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Authentic Kimchi

Crafted by hand in Frenkendorf, our batches fuse Swiss local ingredients with traditional Korean fermentation, delivering vibrant flavors, crisp textures, and lasting aroma.

Discover Seoul Taste, where handmade kimchi
brings authentic Korean flavor to your table.

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A large, glass jar filled with vibrant, hand-cut Napa cabbage kimchi submerged in vivid red pepper paste, with visible garlic slices and green onion strands layered throughout. The jar sits on a sleek, matte grey stone countertop, with a background of softly blurred neutral-toned shelves displaying minimalist pottery and Swiss local produce. Soft, diffused daylight enters from the left, casting understated highlights on the jar surface and emphasizing the freshness of the ingredients. The mood is clean and professional, with a sense of authenticity and transparency. Captured at eye level with sharp focus and a balanced, centered composition. The overall style is photographic realism with a modern, corporate aesthetic tailored to an upscale food store environment.

We showcase a curated selection of kimchi varieties, all proudly made with Swiss-grown produce and time-honored techniques.

Each jar is sealed to preserve freshness, ready to ship to homes across Switzerland and beyond.

What is Kimchi?

Kimchi is a traditional Korean side dish made from fresh vegetables, which are most commonly napa cabbage and radish and seasoned with a vibrant blend of garlic, ginger, and chili flakes.
Naturally fermented, it is a healthy, probiotic-rich staple
that delivers a perfect balance of spicy, tangy, and savory flavors.

What customers say about us


Nadine H.

Délicieux!


Hoon K.

Fresh, spicy, and incredibly well-made. This is what Korean cuisine feels like at home.


Aline S.

Bei weitem das beste Kimchi welches ich in der Schweiz finde! Danke euch


Kim.S

I finished the kimchi as soon as I bought it. I highly recommend it!